Cabernet Sauvignon of Napa Valley is the popular and highly preferred red grape used primarily for the production of red wines in wineries across the world. Napa Valley widely cultivates this specie of grape for the wineries. This is the low-yielding grape that needs prolonged growing season to be ripened properly. The Cabernet Sauvignon has tough skin grape that shields it from diverse pests, diseases and wastage and also provide it with potential to safeguard itself from the autumns rains. Owing to the specific and unique properties and excellent aroma of Best Napa Valley Cabernet Sauvignon, it is becoming the worldwide popular today for producing red wines.
Where Napa Valley Cabernet Sauvignon Are Grown?
Napa Valley has wide areas with well drained and not-high-fertile soils which are the best place to harvesting Cabernet Sauvignon. The valley perfectly accommodate the lengthy growing season of the grape with moderately warm climate. So, this is the ideal place where Best Napa Valley Cabernet Sauvignon can be found. Alike all other majestic wine grape species, the Napa Valley Cabernet Sauvignon is also of Vitis Vinifera species and genetically it is the resultant of a cross between Sauvignon Blanc and Cabernet Franc.
Where Best Napa Valley Cabernet Sauvignon is Used?
The Best Napa Valley Cabernet Sauvignon is widely used for producing the Bordeaux Wines which is the largest selling red wine across the world. A number of red wines are combined together with the Cabernet Sauvignon grapes derived from fields of Napa Valley to produce the Red Bordeaux. In early 60s, the Cabernet Sauvignon from Napa Valley acquired the top place in popular red wine chart of America and it still holds the first place in red wine category. For all wine lovers, it is the highly preferred choice.